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Saturday, 30 October 2010

Spaghetti and Meatballs

Current Weight:
14 stone 3 lbs

Weight Loss Since Feb 2010:
2 stone 1 lbs

Todays Syn Count:
0.5 on Extra Easy

"On top of spaghetti, all covered in cheese, I lost my poor meatball, when somebody sneezed...."

I've been feeling rotten with another lurgy the past few days. Squirkys 4am starts aren't helping and poor Chunky Lover is also showing the signs of sleep deprivation.

We have all our most meaningful and eloquent conversations between 4-6am. By 6pm we enter the twillight zone where words and thoughts disappear from our minds mid sentence.

We're dreading tonight. The clocks go back, which is great for those kidless-free-as-a-kite-lucky-gits out there who simply get an extra hour to sleep or party. We'll just get a child that will refuse to sleep past 3am.

We tried keeping her up in the evenings but she simply passes out on the floor or in our arms.

This phase will pass I keep telling myself. She's lucky she so bloody lovable!

So I limp my way through the day coughing and sneezing and making spicey meatballs to try and blow the cold out of my chest.


WHAT WENT INTO DINNER FOR TWO:
  • 1 pack of Quorn swedish style meatballs
  • Passatta
  • Splash of balsamic
  • Tsp lazy garlic
  • Worcestershire sauce
  • Basil leaves
  • Spaghetti
  • Dash of tabasaco
  • Cheese (HEALTHY A CHOICE)
HOW I DID IT:
  • Make spaghetti as per pack
  • Heat meatballs as per pack
  • Make sauce with passatta, balsamic, Worcestershire, tabasco and garlic
  • Combine sauce and meatballs
  • Top with basil and cheese


BREAKFAST: PUDDING RICE, YOGHURT AND FRUIT, CUP OF TEA WITH DASH OF MILK (0.5 SYNS); LUNCH: SUPERNOODLES;DINNER: "SPAGHETTI AND MEATBALLS"; SNACKS: 2 ALPEN LIGHT BARS (HEALTHY B CHOICE);PUDDING: FROZEN BLUEBERRIES, PUDDING RICE WITH TWO MULLER LIGHTS

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